It’s easy to think you need a premium camera and a table crammed full of props to nail mouthwatering food shots. When I first started, my kitchen lightbulb flickered over a chipped wooden table scattered with a pile of mismatched plates. Somehow, I managed to make day-old croissants look like they belonged in a magazine. That’s what got me hooked. I began using what I already had, letting the details tell the story. You really don’t need a truckload of gear to get started. One window and a plate of cookies is plenty to kick things off. How to Start Food Photography with What You Have You don’t need to…